Date Shake
Inspired by classic roadside date shakes - malt vanilla ice cream + Sphinx Date Co Medjool dates. One of four flavors in our Route 66 Centennial series.
Made fresh, updated daily
What's Scooping Today
Twenty rotating flavors, made from scratch in small batches. Familiar favorites, unexpected discoveries, and always at least four dairy-free options.
Mine Run
GF
House-made honeycomb toffee covered in rich chocolate folded into sweet cream. Inspired by old-fashioned candy from mining towns along Route 66. One of four flavors in our Route 66 Centennial series.
Prickly Pear
GF
Bright, refreshing prickly pear sherbet with a splash of fresh lime. One of four flavors in our Route 66 centennial series.
Root Beer Float
GF
Root beer ice cream folded with our classic vanilla ice cream. One of four flavors in our Route 66 Centennial series.
Pumpkin Graveyard
GF
House-made gluten-free dark chocolate wafers folded into lightly spiced pumpkin ice cream for a spooky delight!
Nutrition & allergens
Pandan Mooncake
Inspired from Asia to celebrate the Mid-Autumn Festival, made with vanilla ice cream, pandan chiffon cake chunks and golden salted egg yolk caramel swirls.
Sold out today
Ube
GF
Southeast Asian favorite purple yam: sweet and nutty with undertones of vanilla and coconut.
French Toast
Breakfast in a scoop; bread-infused custard with ribbons of maple brown butter.
Salted Caramel Swirl
GF
Our signature dark salted caramel ribbons in sweet cream!
Read the story →Nutrition & allergens
Vanilla Bean
GF
Made with the best organic Fair Trade Plus+® vanilla beans!
Nutrition & allergens
Chocolate
GF
The ultimate chocolate - perfectly balanced between milk and dark chocolate!
Nutrition & allergens
Blue Moon
GF
Our all-natural take on a Midwest favorite, naturally colored with blue spirulina and hints of lemon, raspberry and vanilla.
Nutrition & allergens
Almond Buttercrunch
GF
House-made almond toffee brittle in caramel ice cream.
Nutrition & allergens
Creme Brulee
GF
Rich blend of vanilla and caramel custard with honeycomb toffee. Ooh la la, indeed.
Brownie Fudge Swirl
House-made brownies and fudge swirls lovingly folded into vanilla ice cream.
Nutrition & allergens
Real Mint Chip
GF
Made with locally-grown organic REAL mint leaves and dark chocolate flakes!
Read the story →Nutrition & allergens
Cortez Cold Brew
GF
Cold-brewed in-house with Cortez Coffee Roaster's Pura Vida Dark Roast beans.
Nutrition & allergens
Brown Butter Pecan
GF
Flavorful toasted Arizona-grown pecans in rich brown butter ice cream!
Nutrition & allergens
Cookies & Cream
GF
House-made gluten-free dark chocolate cookies crumbled into vanilla ice cream.
Nutrition & allergens
Strawberry Buttermilk
GF
Fresh strawberries and tangy buttermilk — bright, creamy, and just tart enough.
Nutrition & allergens
Double Chocolate Chip
DFGFV
Rich dairy-free chocolate ice cream with fine flakes of bittersweet chocolate throughout.
Nutrition & allergens
Mango Sticky Rice
GFDFV
Inspired by the classic Thai dessert, mango sorbet folded into sticky rice coconut ice cream.
Coconut Sorbet
DFVGF
Pure coconut, churned slow. Dairy-free and dangerously smooth.
Nutrition & allergens
Strawberry Sorbet
DFVGF
Packed with ripe strawberries and a dash of lemon juice!
Nutrition & allergens
Dairy-free? Gluten-free? We've always got you. At least four dairy-free flavors in the case every day.
the stories behind the scoops
Flavor Stories
Every flavor has a story. Some are in the case today, some are waiting for their season — the stories stay.
Mango Sticky Rice
Bangkok street food, Phoenix ice cream shop.
Scooping nowAt every shop
Pandan Mooncake
Pandan chiffon cake and a heavy pour of salted egg yolk, folded into vanilla ice cream.
Scooping nowPhoenix · Tempe
Real Mint Chip
Fresh mint. Real chocolate. Nothing green about it.
Scooping nowAt every shop
Salted Caramel Swirl
We stir the caramel by hand. You can taste the difference.
Scooping nowAt every shop
Banana Pudding
Banana custard, house-made pudding, soft vanilla wafers. And a book for a kid with every pint.
Not in the case right now
C
Cereal Milk
Your childhood cereal bowl got a very delicious upgrade.
Not in the case right now
Dill Pickle
The flavor that proves we'll try anything.
Not in the case right now
Honey Blue Cheese
The flavor people drive across Phoenix to argue about.
Not in the case right now